Designed for you to enjoy the flavours of East at home.
Edamame, black shiso salt (V, GF) | $6
Southern Thai corn cakes, pickled cucumber, kaffir lime mayo | $16Ginger caramelised bang bang shitake mushrooms (V) | $18
Som tam salad, young papaya, tomato, lime, tamarind, peanut (V, GF) | $18Crispy tofu, cucumber & beansprout salad, crushed peanut, sweet chilli (V, GF) | $20Gado gado, longbean, chioggia beetroot, spinach, tempeh, soft egg (GF) | $22
Typhoon shelter fried rice, corn, broccolini, burnt garlic (V, GF) | $20 Pad see ew noodles, gai laan, egg, beansprouts (GF) | $23Chilled soba noodles, edamame, bok choy, sesame ginger dressing (V) | $24
Southern Thai yellow curry, pumpkin, pineapple, broccoli, Thai basil (V, GF) | $26Spicy garlic eggplant, spring onion, chilli (V) | $24Caramelised black pepper tofu, shallots, garlic, gai laan (V) | $25
Jasmine rice (V, GF) | $4Homemade kimchi (V, GF) | $6Snow peas & broccolini in ginger soy (V, GF) | $10
‘XO’ sauce (V, GF) $3Chilli sauce (V) $1.50Chilli oil (V, GF) $1.50
Chocolate spring rolls, vanilla bean ice cream | $16
V = vegan GF = gluten freeMenu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS and MILK. Please let our team know of any allergies.